
Andrew Chignell
Scholar of Early Modern Philosophy and Ethics at Princeton University.
About Me
Andrew is an academic specializing in early modern philosophy, ethics, philosophy of religion, and moral psychology, with a primary focus on the philosophy of Immanuel Kant. Before joining Princeton University, he taught at Cornell University for 12 years, where he developed a course on food ethics in collaboration with his colleague W. Starr. Outside of his academic pursuits, Andrew enjoys traveling, attending theater performances, and riding motorcycles.
